Pink crabmeat in brine
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| Generic | Swimming crabmeat |
| Product name | Pink crabmeat in brine |
| Latin name | Portunus spp |
| Processing method | Sterilized |
| Ingredients | Big flakes + pink shredded |
| Packaging | Can 307 |
| Shelf life | 36 months |
| Storage condition | Room temperature |
